In Norway its an old tradition that every household make SEVEN different christmas cakes and SEVEN different Christmas meats that one eats throughout the holidays. We did have some different meats, Lamb and Pork, but we didn’t do all the seven meats.
But in a good cooperation between my grandmother (mormor) and mum, there were Seven different Christmas cakes, and some other nice treats. I just thought I’d show some of the goodies to you. For example, pictured above is a traditional Cloudberry Cream, it’s whipped cream, with the lovely orange Cloudberries you find on Norwegian mountain tops.
These ones were some that my mum did this year, like oatcakes or something, they were sooooooo good. Kinda caramelly.
Directly translated into; Little-bread-waffle-cakes My mums favourite of the year. Made by my grandmother.
Curvature cakes! (Kromkaker in norwegian) GOOOOOOOOD with cloudberry cream… mmm….
OH WHAT!? There’s moooore??? YEAH! N°8
CHESS SQUARE CAKES. New this year, by my mother
This is N°9 : DELFIA CAKE!
Seems only me and my mother like it. It is MIGHTY. One would say it is the chocolate lover’s, EVEREST.
Well done eh? No wonder we gain weight. There’s still cakes left in the house…. can’t stop eating. MMmmmmm. Did you eat many cakes this Christmas? What kind?